Ingredients:
120ml/4fl.oz. Ghee or butter
The seeds from 8 green Cardamoms
6 Apples, peeled and grated
Up to 150g/+5oz Sugar (according to taste)
2 tbsp Ghee or Butter
100g/4oz Almond Flakes
50g/2oz unsalted Pistachio Nuts, cut into slivers
12 teasp Ground Cardamom
Method:

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Ingredients:
1/4 cup oil
Besan mota 1/2 kg
Sugar 1/2 kg
Ghee 1 pao
Yellow colour
Pista thinly sliced
Choti ilachi 1 tsp
Kewra 1 tbsp
Method:

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Ingredients:
pine apple(1 can)
fresh cream (1 packet)
pine apple water jelly(1 packet)
sugar(3 tsp)
Method:

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Ingredients:
fresh cream ,pineapple,pineapple jelly.
Method:
beat cream in bowl ,put half crush jelly then pineapple.decor with half remaining jelly.

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